Council of Industry

Driver Overnight, Full Time

Job Locations US-NY-Wallkill
Posted Date 1 week ago(12/13/2024 9:04 PM)
Job ID
2024-4611
# of Openings
1
Category
General Labor
Company
Catsmo

Overview

Catsmo+Smokehouse_Hudson+Valley

 

We are a Food Distributor looking for a Full Time Overnight Driver! Driving experience required. 

Must be able to lift/carry boxes and use all necessary equipment for loading, unloading and making deliveries.

 

Salary: $25/hr 

 

Schedule: To be discussed - Generally Monday-Friday, 12am-9am but is dependent on stops for the day

Salary: $25/hr 

 

Full Time Benefits include paid time off, employer contributed health insurance, vision and dentail plans, 401k.

To be considered for this position, please E-mail your resume, no phone calls will be accepted.

Responsibilities

-Deliver product to NJ Warehouse, unload pallets and put away in proper area, load pick ups

-Make deliveries to bussinesses in NYC (mostly Bronx) and surrounding areas

-Pick up orders in NYC and surrounding areas to bring back

-Follow all DOT regulations

-Ensure temperature of truck and product remain at proper level

-Professionally speak with customer/vendors while making deliveries or picking up

-Coordinate with Management and Customer Service staff on Route for the day

Qualifications

5 + Years Driving Experience Required, CDL and Forklift Certified Preferred, must be able to comply with all DOT regulations

 

Full time position and be willing to work overtime during busy season (November-December).

 

Schedule: To be discussed- Generally Monday-Friday, 12am-9am but is dependent on stops for the day

Salary: $25/hr 

 

Full Time Benefits include paid time off, employer contributed health insurance, vision and dentail plans, 401k.

To be considered for this position, please E-mail your resume, no phone calls will be accepted.

Company Website

Company Profile

Our smokehouse smokes fresh sustainably-raised Atlantic salmon onsite everyday. All of our smoked salmon varieties are all-natural, use no preservatives, and are never frozen before or after smoking. We don’t stock an inventory of smoked salmon—we receive our fish directly from the airport and after inspection it goes right into our smoking process and then out the door to be delivered to our customers.

 

The supremely delicate taste and luxurious feel of true caviar cannot be disputed. Quality caviar must have a bright glossy color, fresh, mild smell, uniformly sized eggs, and lightly salty flavor, NOIR caviar meets all of those criteria. To ensure their goal, caviar is sourced from only the best sturgeon farms around the world and every shipment is graded as it arrives to ensure that only the best makes it into the NOIR Caviar line.  

 

Global aquaculture farms are first and foremost concerned with conservation. Responsibly operated aquaculture centers recognize that pulling fish from the world’s oceans and lakes isn’t a sustainable practice. Aquaculture centers raise fish in everything from traditional fish ponds to high-tech tank systems. Each farming technique has its own distinct environmental footprint. By choosing seafood from reputable, responsible, and conscientious farms and production systems, consumers can play a positive role in reducing fish farming's potential negative impacts.

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